If it weren't so cool, damp and Fall-like, I'd swear it were Spring and that this full moon on Saturday was to be the Egg Moon. With the chickens just starting to lay this past week (they gave us our first egg the morning after we returned from a weekend away- how sweet!), and Passionfruits dangling from the Maypop passionflower- ready to eat, with handfuls of round cherry tomatoes and lemon cucumbers- it's very "egg-y" over here. All in all- it tastes delicious!
So....
Happy Egg Moon!
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